Master Classes

Whether you study “affinage” in your spare time or you are simply after some basic knowledge, there is a cheese master class available to suit you!

Let our resident cheese expert take you on a cheese appreciation journey that will provide you with a complete sensory experience in a relaxed and fun environment. You will enjoy a deliciously inspiring selection of cheeses in perfect condition and an exclusive peek inside our world class cheese maturing room.
From beverage pairing to virtual tasting tours of France and Italy, these classes are not to be missed and once you have done one, you will want to do them all! Bookings Essential as places are limited.


Cheese After Dark Master Classes

The Smelly Cheese Shop, Adelaide Central Market 

6.30-8.30 including a VIP shopping experience

Being a real curd nerd requires time and dedication. This class will give you a chance to explore the complex flavours and the incredible variety of cheese produced by skilled artisan makers world wide. You will learn about the various conditions in which they are made and matured. Your taste buds will be challenged with different styles of cheese while learning about the basic rules of sensory analysis so you will go away with the knowledge required to understand and really appreciate fine cheese. This class will suit beginners and those looking for something more challenging.


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2018 Master Class Dates

Wednesday 14th February 6.30-8pm 

To book click here

Tuesday 20th February 6.30-8pm

To book click here

Tuesday 6th March 6.30 - 8pm 

To book click here


Tuesday 20th March 6.30-8.30pm

Cheese, Chocolate and Sparkling

To book click here

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