Master Classes

Whether you study “affinage” in your spare time or you are simply after some basic knowledge, there is a cheese master class available to suit you!

Let our resident cheese expert take you on a cheese appreciation journey that will provide you with a complete sensory experience in a relaxed and fun environment. You will enjoy a deliciously inspiring selection of cheeses in perfect condition and an exclusive peek inside our world class cheese maturing room.

From beverage pairing to virtual tasting tours of France and Italy, these classes are not to be missed and once you have done one, you will want to do them all! Bookings Essential as places are limited.

Cheese After Dark Master Classes

The Smelly Cheese Shop | Gouger Street | Shop 44 | Adelaide, SA 5000 | Australia

6:30 pm to 8:30 pm (ACDT)

Being a real curd nerd requires time and dedication. This class will give you a chance to explore the complex flavours and the incredible variety of cheese produced by skilled artisan makers world wide. You will learn about the various conditions in which they are made and matured. Your taste buds will be challenged with different styles of cheese while learning about the basic rules of sensory analysis so you will go away with the knowledge required to understand and really appreciate fine cheese. This class will suit beginners and those looking for something more challenging.

Tickets $55 plus booking fee unless stated otherwise.

CAD image.jpgNovember 27th 2018

Wine Partner Shaw and Smith

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December 5th 2018

Christmas Special

Wine Partner Negociants

French Cheese and Wine

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February 14th 2019

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March 19th 2019

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May 7th 2019

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June 18th 2019

Winter Series - Raclette - $80

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July 4th 2019

Winter Series - Fondue - $80

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